sour cream blueberry coffee cake southern living

In another bowl, mix together the sour cream, milk, eggs, vanilla extract and juice and zest from one lemon. Ive published quite a few coffee cake recipes over the years, and this is my go-to, absolute favorite sour cream version. I agree with you on the topping. The bake time is a bit longer if you're using frozen berries. . Sprinkle over the batter. It also makes a crazy amount for an 88. Im really at a loss as to what went wrong. Set it aside. Wonderful! In a bowl, combine the all-purpose flour, baking powder, soda, and salt. Make the Cinnamon-Walnut Swirl: Preheat the oven to 325F and set an oven rack in the middle position. Its not an equal amount of crumb in the layers, so youll have more for the topping. What types of adjustments need to be made if I want to use a bundt pan for this recipe? Instructions. We recommend using a full-fat or low-fat greek yogurt (not no-fat). OOzing with blueberry flavor, this coffee cake is tender and moist with a topping of brown sugar, cinnamon and oats. An easy fix for next time. By adding a little milk (just 2 Tablespoons! Beat the batter on medium speed until you get a smooth batter. If you want to stand out from the stacks of fudge and classic chocolate chip cookies, this crumbly, fruity bar is the perfect dessert to bring to the summer potluck. Fortunately, even though it had cooled 15 minutes, I was able to stick it back in the oven for 15 more minutes and other than being a little dark on top, it turned out delicious. I used: Beat in vanilla. Spoon half of the sour cream batter into prepared pan; top with half of the pecan mixture. You'll want to use the buttery cracker crust for every pie you bake after trying it. I used a good processor, pulsing to create the desired crumbly texture when mixing the butter and flour. Instructions. The filling could have been more than a cup. Then scrape down the sides of the bowl and mix in sour cream and vanilla. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You could even turn it into a delicious orange icing by replacing the milk with orange juice. Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Measure out one cup and set aside for the topping. I used frozen blueberries, so I have not tested out this recipe using fresh blueberries. Preheat oven to 350. Start by creaming butter and both sugars in a stand mixer with the paddle attachment. Some of our other favorites are Cinnamon Streusel Sour Cream Coffee Cake and this Strawberry Rhubarb Coffee Cake. Grease a 9x13-inch baking dish. Add dry ingredients: In a separate bowl whisk together the flour, baking soda and baking powder. Have made several coffee cakes with different recipes. In another bowl, mix together the sour cream, milk, eggs, vanilla extract and juice and zest from one lemon. I have been baking since I was 10. We call this recipe a busy hostess win. Spoon a third of the batter into a greased and . Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended (about 2 minutes). In a large mixing bowl, with an electric mixer, cream the 12 tablespoons of butter and granulated sugar until light and fluffy. Next add in eggs, sour cream, and vanilla extract. In your Kitchen Aid Mixer, beat the butter and sugar together until fluffy. If you want a small coffee cake, you can make half the batter and just add it to an 88 inch pan. Sometimes you need just a little something to go along with your coffee. Like you said, that is customizable and you can totally change that up to suit your tastes. Its a delicious blend of butter and cinnamon. Impress your family with this easy jelly-filled cake. Spoon the flour into your measuring cup and level it off. Add eggs one at a time, beating well after each addition; stir in sour cream and vanilla. In a small bowl, combine the brown sugar, pecans if desired, and cinnamon. I think that a mixed berry or triple berry mix would be good. I cant wait to make the coffee cake in a 9 x 13 pan; it looks delicious! Cool on a wire rack. window._wpemojiSettings = {"baseUrl":"https:\/\/s.w.org\/images\/core\/emoji\/13.0.0\/72x72\/","ext":".png","svgUrl":"https:\/\/s.w.org\/images\/core\/emoji\/13.0.0\/svg\/","svgExt":".svg","source":{"concatemoji":"http:\/\/schoolpride.com.au\/wp-includes\/js\/wp-emoji-release.min.js?ver=5.5.1"}}; Instructions. Nothing pairs better with a cup of hot coffee than a gooey orange roll or slice of classic banana bread. Add the butter (in chunks) slowly to your dry ingredients. Sprinkle the crumb mixture evenly over the top of the cake batter. Add vanilla extract and milk. Hi Emmi, thanks for the great review and really appreciate your suggestions. This pretty cake, studded with summer fruit, combines a vanilla-flavored cornmeal batter with fresh fruits, providing the perfect not-too-sweet base. Coffee Cake With Brown Sugar and Cinnamon Streusel Topping. Step 3. Luckily I dumped it out and it stayed in one piece. Click here if you want to learn more ), 17 Vanilla Desserts That Are Anything But Boring, 48 Vintage Cakes from the South That Deserve a Comeback, 35 Fall Cake Recipes That Are Packed with the Flavors of the Season, 26 Adorable Mini Desserts for Hassle-Free Hosting, Our 30 Best Christmas Day Breakfast Ideas, These Sweet Sauces Will Instantly Upgrade Any Dessert, 16 Indulgent Caramel Apple Recipes We Can't Wait To Make This Fall. Set aside. The batter is rich and thick, and you need to divide it in half so you can layer in some of the cinnamon crumbs. Generously spray a 10- or 12-cup bundt pan with baking spray or grease well with butter and dust with flour. Add eggs, 1 at a time, beating well after each addition. Fold in blueberries. Your daily values may be higher or lower depending on your calorie needs. Thats the version youll find in the printable recipe below. This is the crumb cake recipe I have looking for! That part of the recipe can be customized to your taste (different spices, nuts, etc). This cake is best served warm. Bake for around 3238 minutes or until the cake is baked through. Stir in vanilla. I just made the coffee cake, and it was a complete disappointment. Bake at 350 for 35 minutes or until a toothpick inserted in the center comes out clean. !Now I see others had the same problem and will bake it 45 minutes. Thank you for the recipe! It will be crumbly. It's also for those everyday momentsit makes them even better. Make the Cake Batter. It should be fine although you may have less baking time so keep that in mind. Southern cooks know the easiest way to achieve the dreamiest cake texture is to poke it! Luckily, I have just the thing for you. Editor's Note: Coffee cake can be prepared with . Make the cake: Whisk the flour, baking powder, baking soda, and salt together in a large bowl. Then youd probably want to add the crumb topping mixture into the pan first so that itll be on top when you eventually turn the cake out of the pan. I would recommend making HALF the crumble recipe!!!!!! Filed Under: Cakes, Recipes Tagged With: blueberry, coffee cake. Slivered almonds and a vanilla glaze complete this easy breakfast treat. 3 Beat the butter and sugar in the bowl of an electric mixer fitted with a paddle attachment on medium-high until light and fluffy, 4 to 5 minutes. Took longer to bake than recipe Home Breads, Rolls & Pastries Bread Recipes Coffee Cakes. It is incredibly easy to throw together and makes for a delicious breakfast, brunch treat, or you can even throw a scoop of vanilla ice cream on top for a tasty dessert. Coat a 9-10 inch bundt pan with baking spray. Whisk together powdered sugar and milk until smooth and drizzle over cake. Its taking over the spot I have for Best Blueberry Muffins Ever. Whisk until combined then set aside. Add flour mixture and buttermilk alternately to sugar mixture, beginning and ending with flour mixture; mix after each addition. We've found your "looks impressive but is so easy" dessert of the summer. I am now rebaking the cut squares to see if I can salvage this. Haystacks Candy. However, it can be enjoyed just as much on any other morning of the year. Blueberry Sour Cream Coffee Cake. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Coat with flour, dusting off the excess. Meanwhile, prepare the Frosting: Process blueberries and 1 tablespoon of the lemon juice in a blender or food processor until completely smooth, 1 to 2 minutes (about 1/2 cup puree). You need an 8-inch square pan for this recipe. Prepare. Double the crumb = double the fun!). Brown sugar: This is a must. To make the cake, in a stand mixer add the cup butter, oil, sugar, eggs, vanilla and sour cream. Make the topping: In a medium bowl, stir 1 cup flour, cup sugar, cup brown sugar, 1 teaspoon ground cinnamon, and 1 dash salt until well blended. This was moist and full of flavor. Pour into a 9-in. Saved some elbow grease, but I just hated having so many dirty bowls and measuring cups and spoons and scrapers. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Im a fan. Cindy Rahe. Meet your new go-to coffee cake recipe! To test for doneness, insert a toothpick into the center of the cake. Sour Cream Coffee Cake (with Crumb Topping), Homemade Monkey Bread (aka Cinnamon Roll Bites), Red Velvet Cake with Cream Cheese Frosting, Preheat oven to 350F (177C). Set the oven rack to the middle position. Berry Breakfast Bagel French Toast Casserole, Heirloom Tomato and Fresh Mozzarella Caprese Sandwich, Rotisserie Chicken Quesadillas with Fresh Pico de Gallo, Pavlovas with Whipped Cream and Berry Compote. Im just seeing this comment now and can definitely help if you decide to try the recipe again. What fruit would Not do well in this batter ? Sprinkle over the batter. chilled unsalted butter, cut into 1/2-in. Your email address will not be published. But it isnt birthday cake its coffee cake. Combine 2 tablespoons of cake mix, brown sugar, cinnamon and pecans in medium bowl; set aside. Enjoy! Arugula, Fennel Red Onion, I made this last night in a loaf pan, and then sliced it and gave it as a thank you to the techs at the vets who helped me last week. Learn how your comment data is processed. In a large mixing bowl, whisk together the flour, baking powder, salt, granulated sugar and packed brown sugar. Add chilled butter pieces. Why the emphasis on cold? Allow cake to cool in the pan set on a wire rack for 15 minutes. Still, you can serve dressier desserts like meringue with blueberry compote for your adults-only summer dinner party. Your email address will not be published. Oh the jam sounds wonderful! Similar to Patti, my cake was undercooked. Combine the wet ingredients and finish the batter: In a medium bowl, whisk together the sour cream, milk, eggs, and vanilla until combined. This cake is best served warm. Frozen blueberries: I used frozen blueberries here, but you can use fresh as well although you might need to bake it for less time if using fresh blueberries. What was left was far more than 1 cup for the topping. Since I havent baked this in a bundt pan, I dont know the exact time youll need to bake it but it will probably be around an hour or maybe a little more. Could I use plain greek yogurt in place of the sour cream ? Bake at 350 for 40-45 minutes or until a toothpick inserted in the center comes out clean. It was 325 degrees for 75 minutes. Toss the sliced frozen bananas in some flour ( like the recipe states ) Mix in vanilla. This was fabulous! Directions. Arugula, Fennel Red Onion, I have been enjoying your recipes for years and this one is now at the top of my list. Beat in sour cream and vanilla extract. It sounds amazing and looks even more amazing! Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. I hope I dont have to give a star rating to post this, because Im sure its a lovely recipe. The top will be golden brown and a toothpick inserted into the center will come out either clean or with a few moist crumbs. Just toss them with 1 tablespoon of flour first. Let cool, then dust with powdered sugar just before serving. Mix on medium until just combined. These blueberry desserts are our favorite ways to enjoy fresh summer berries, with cool icebox pies, pretty cakes, and comforting cobblers. In a large mixing bowl, whisk together the flour, baking powder, salt, granulated sugar and packed brown sugar. You can layer the batter and crumbs into muffin liners. I have a question on the amount of baking soda for the cake is 1/4 tsp the same amount for the 8-inch pan. Cream butter, sugar, eggs togther in a bowl with mixer. Grease a 913 inch pan. Im unsure of the exact bake time, but around 20-22 minutes would be great at the same oven temperature. The cake should come right out, but if not, tap the pan firmly a few times with the butt end of a knife to help loosen it. Pour in about half of the liquid mixture. Enjoy the flavors of coffee cake in single servings sizes, no cutting required. For weight in metric measurements, click the metric button under the ingredients in the recipe card. * Percent Daily Values are based on a 2,000 calorie diet. Make sure your butter is slightly cooler than room temperature. Beat butter with electric mixer until creamy. The best part? Preheat oven to 350 and generously gree and flour a bundt pan. Fold in blueberries that have been dredged in flour with a spoon. Add the buttermilk and remaining dry ingredients. Very moist and crumble great too. To make the filling: Mix together the cream cheese, sugar and vanilla on medium-low speed until creamy. Lift the cake from the pan using the overhang parchment paper around the sides and slice into squares. Heat the oven to 325 F. Butter and flour an 8-inch or 9-inch square or round layer cake pan. 1 teaspoon almond extract After that, you can refrigerate it to help it last up to a week. In another bowl, toss the berries with the sugar, flour, and cinnamon. Stir together pecans, cinnamon, 1 cup of the flour, 1 cup of the brown sugar, and 1 teaspoon of the salt in a bowl. 4. Recipes, techniques, and tips for guaranteed crowd-pleasers! 1 cup all-purpose flour, teaspoon baking powder, teaspoon baking soda, teaspoon salt. In a separate bowl, whisk together the flour, baking powder, and salt. No, its optional, but it really brings out the flavor of the blueberries. I suspect because the crumble top creates a crust, it may have cleaned off the toothpick when I pulled it out. flour and cinnamon; mix well. Make this ice cream truck favorite at home with a recipe for the kids to go crazy over. Mix in 2 cups flour, baking powder . This fresh summer berry cake, topped with rich mascarpone frosting, is an upgrade to traditional poke cake as the berries replace the gelatin or pudding mix filling. Uaf Fee Structure 2020-21, Tragedy Is A Serious Drama Formal Definition, Reading Comprehension And Reading Strategies Pdf, Summary Of Swami And Friends In 150 Words, sour cream blueberry coffee cake southern living. 1. Whisk well and set aside. Preheat the oven to 350F and liberally grease a loaf pan. Combine brown sugar, pecans, and cinnamon in a small bowl; sprinkle 1/2 of the mixture over batter in the pan. Thank you! It is easy to make. That just means that instead of creaming the sugar and butter together until fluffy and then alternately adding in the dry and liquid ingredients, youll instead mix in the butter chunks into the dry mixture, then add in the liquid in two parts. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. I followed the suggestions made for baking it in a Bundt cake pan. Chilling takes about four hours, so planning will ensure your dessert is ready for guests. Any tips to make this in muffin tins? 60 mins Ratings. Gradually add 1/2 c sugar and beat 2 to 3 minutes. Summary Of Swami And Friends In 150 Words, We did not add any icing and I including 1/4 tsp of ground cardamom in the crumb. I made a few changes (used 1/3 cup whole wheat flour, the rest all-purpose flour; used nonfat yogurt for half the sour cream, and used regular sour cream). Id love for you to share this recipe link or tag it, but please do not share screenshots or copy/paste the recipe to social media as the content and photographs are copyright protected and we (bloggers) work really hard on our content. fluted tube pan. Next time I might use 3/4 of the crumble topping, but keep the full amount of cinnamon. This cake is a keeper. After baking the sour cream loaf cake, you poke and drizzle a delicious, sweet, and tart passion fruit glaze that saturates the cake. (Dont worry though, the recipe instructions will walk you trough iteasy peasy.). Combine flour, baking powder, and salt; stir into butter mixture until just blended. document.location.href = "http://schoolpride.com.au/r66y059f/#/r66y059f"; Hi Nisa, we havent tested a dairy free version of this recipe. I tried out cake with the above recipe. And you may want to drink coffee all day long! Step 2. We've found yet another use for your favorite cast-iron skillet. Cream butter and both sugars with an electric mixer until light and fluffy (approximately 2 minutes). https://www.the-girl-who-ate-everything.com/blueberry-sour-cream-coffee-cake This is a basic recipe, adjust to your taste! I have no idea where I got this recipe from but it was about thirty years ago and has been a family favorite since. For the Crumble Topping: Whisk together flour, both sugars, salt, and cinnamon until mixed. There is no coffee IN this cake! Watch your cake closely after about 40 minutes.). Still, you can serve dressier desserts like meringue with blueberry compote for your adults-only summer dinner party. Cover leftovers tightly and store at room temperature for up to 3 days or in the refrigerator for up 1 week. Home Recipes Dessert Cake Blueberry Sour Cream Coffee Cake, Published Aug 6, 2021Modified Apr 20, 2022. Step. Pour into a lightly greased 9-inch springform pan. Pinch and smear mixture between your fingers until butter is evenly incorporated and mixture starts to clump together. 30 mins Ratings. It does require several steps and different dishes, so I totally get it. There is no actual coffee in the batter. Enjoy a jammy, fruit-filled dessert similar to pie without fussing over making the dough. Use a knife or thin spatula to swirl the sugar layer into the cake. Michael, I havent tried this cake out in a bundt pan, but if youd like to try it, heres what I would do. Thanks for the great recipe. https://cantstayoutofthekitchen.com/2012/07/23/blueberry-coffeecake DIRECTIONS. Sift together flour and next 3 ingredients in another bowl. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Beat softened butter, granulated sugar, and remaining 1/2 cup brown sugar with a stand mixer fitted with a paddle attachment on medium-high speed until light and fluffy, 4 to 5 minutes. font-family:'Open Sans', sans-serif; As an Amazon Associate, I earn from qualifying purchases. Sprinkle 1 cup (about half) of the crumb mixture evenly on top. Thank you for the delicious recipe! Pour the batter into prepared pan. Add eggs, 1 at a time, beating well after each addition. Coffee cake is the perfect treat for breakfast or brunch and we love to enjoy it any time of the year. Hand pies are the ideal summer snacking dessert, as you can enjoy them on the go. Using an electric mixer, beat in sour cream, egg, vanilla, and salt over medium speed for about five minutes. In a bowl combine the 1 1/2 cups flour, baking powder, soda, and salt; Jolly nonni's homemade sour cream pound cake coffee cake brunch party gift box baked bakery goods care package. I have tried a lot of coffee cakes but never had any that were outstanding. Please note that because I develop recipes using cups I cant guarantee that weighing the ingredients will produce the exact same results. This is definitely going in the rotation. The tender cake benefits from the subtle hint of lemon, while the fluffy frosting has more intense notes. See below for other size variations. This post may contain affiliate links. Grease a 13 x 9 inch pan with butter. This dessert works just as well with cherries if you want some variety. This cinnamon crumb coffee cake is the original and plain version of my raspberry almond crumb cake, cranberry Christmas cake, and blackberry cream cheese crumb cake. Only mix until the ingredients are well combineddont mix for several minutes, thats too long for a scratch cake. Gradually add 1/2 c sugar and beat 2 to 3 minutes. I think I want to try to make them into muffins or mini loaves next time though just to help with ease of eating and serving. Coffee cake is great for breakfast or dessert or just whenever you want a yummy blueberry snack. Stir in butter. I have made it in an 8 x 8 pan, and as a loaf. Whisk well and set aside. Personally, I think its overkill. 2023 Warner Bros. Spread batter into prepared pan and set aside. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Add in the sour cream, lemon juice, and vanilla and mix to combine. 5 (1 Review) 10-16 servings. Absolutely delicious. Add batter to pan. Pour into a 9-inch bundt, tube, square pan, or even a loaf pan greased. Coat a 9 x 13 baking dish with nonstick spray then set aside. I havent tried it as muffins or loaves, but I think it would work just fine though. Mary Shannon is an Associate Digital Editor and has been on the Southern Living team since 2017. In a small bowl, mix together the walnuts, brown sugar, and cinnamon. Will make this every June when our blueberries are harvested. Step 3. (Because whats the point of crumb cake if its all cake and no crumb?! Combine with flour and mix till ingredients are all wet. Next time I will bake it for 40 minutes and check for doneness with a knife. Fold in the blueberries, and spoon the mixture into the prepared dish. Food Safety, Allergy & Nutrition Disclaimers. Mix in vanilla and almond extracts. Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. I need to break out my bundt pan. Add the egg and the almond extract and beat well. Thank you! Preheat oven to 350 degrees F (175 degrees C). Instructions. This moist, tender blueberry coffee cake scored high in our Test Kitchens, where tasters unanimously considered it a delicious way to use the first blueberries of the season. In the bowl of electric mixer fitted with the paddle attachment, cream butter and granulated sugar until light and fluffy, about 4 minutes. Step 2. Cant wait to make it again for my daughter and me! Add 7 Tablespoons melted butter and mix with a fork, stirring until the butter is absorbed and the dry ingredients are uniformly moistened. The streusel mixture needs to maintain some of its structure in the oven or else both layers will sink to the bottom. The last time I made it, instead of drizzling with vanilla icing, I made a batch of your caramel sauce (also an excellent, easy recipe), and once it had cooled, drizzled that over the top of the 8 x 8 cake. This jammy fruit-filled bar needs a fork to enjoy, sandwiched between the buttery and crispy layers. To make the streusel, combine the granulated sugar, brown sugar, cinnamon, and nutmeg, and flour in a bowl. square baking pan coated with cooking spray. Let me be the first to tell you that this blueberry sour cream coffee cake recipe is one to keep around in your cookbook cabinet. Once the liquid is added, youll stir in the frozen blueberries, then pour everything into the pan. In a large mixing bowl, use an electric mixer to beat the sugar and softened butter until light and fluffy. I have to say that this one was the best. Add egg white and mix on low just to combine. I recently got my hands on some huckleberries and I'm using them in place of blueberries in everything these days and I'm not a bit mad about it. .actionButton, .pagination a:hover, .pagination .btnNext:hover, .pagination .btnPrev:hover, .hasButtonsPost div, #submit, .hasButtons a, #slideList a, #playPause, .button.light span, .button.dark:hover span, .button.light.arrow span, .button.dark.arrow:hover span, .jquery-msgbox-buttons button, .Light #menu ul.main-menu > li.selected > p > a, .nano > .pane > .slider, .Dark #menu ul.sub-menu > li.selected p > a { You could also use different nuts like pecans or pistachios if you prefer. Make the cake: Butter and flour a 9-inch springform pan; set aside. Mine was Way Too Floury and had hardly any sugar/butter combo to spread over the cake surface. Used 95 loaf pan Repeat layers once using remaining sour cream batter and pecan mixture. 15 mins Ratings. Add the chunks of butter and mix with a fork and your fingers smashing the butter as you go. I used frozen blueberries. This moist, tender blueberry coffee cake scored high in our Test Kitchens, where tasters unanimously considered it a delicious way to use the first blueberries of the season. unsalted butter, softened. How does this work with gluten free flour? Grated lime juice adds zest to this fruity dessert. (Either way works.) It turned out really tasty and moist. Finally, beat in the milk. Eyeball half of the cake batter and smooth it into the bottom of the greased pan. Spoon half of the batter into the prepared pan. You can use frozen berries, and even fold them right into the batter. This post contains affiliate links. Add in the eggs, one at a time, and mix after each egg is added. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. (If your going to make this cake you may as well go all the way!!! You say to use 1/2 of the crumb about 1 cup as the filling. 3. Butter a 9-inch square baking pan. (Make sure to read the notes in the actual recipe.). Layer 1 cup (about half) of the cinnamon crumbs on top: Now spread the remaining batter on top. !function(e,a,t){var r,n,o,i,p=a.createElement("canvas"),s=p.getContext&&p.getContext("2d");function c(e,t){var a=String.fromCharCode;s.clearRect(0,0,p.width,p.height),s.fillText(a.apply(this,e),0,0);var r=p.toDataURL();return s.clearRect(0,0,p.width,p.height),s.fillText(a.apply(this,t),0,0),r===p.toDataURL()}function l(e){if(!s||!s.fillText)return!1;switch(s.textBaseline="top",s.font="600 32px Arial",e){case"flag":return!c([127987,65039,8205,9895,65039],[127987,65039,8203,9895,65039])&&(!c([55356,56826,55356,56819],[55356,56826,8203,55356,56819])&&!c([55356,57332,56128,56423,56128,56418,56128,56421,56128,56430,56128,56423,56128,56447],[55356,57332,8203,56128,56423,8203,56128,56418,8203,56128,56421,8203,56128,56430,8203,56128,56423,8203,56128,56447]));case"emoji":return!c([55357,56424,8205,55356,57212],[55357,56424,8203,55356,57212])}return!1}function d(e){var t=a.createElement("script");t.src=e,t.defer=t.type="text/javascript",a.getElementsByTagName("head")[0].appendChild(t)}for(i=Array("flag","emoji"),t.supports={everything:!0,everythingExceptFlag:!0},o=0;o

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