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With so many delicious uses, youll want to ensure you always have some on hand. Here I share my knowledge and expertise; from ingredients and recipes to storage all the way through to recommendations for every sauce imaginable. 28. Effeuillez et ciselez la coriandre. You can definitely substitute habaneros, but the flavor will not be "authentic." (Make sure you stir the sauce frequently as it cooks - it's prone to bubble over. There's actually a 1/2 gallon available on Amazon. This is a great way to go if you want to make a portion of the sauce without spice and some with. Once at a simmer, set the lid ajar and cook partially covered for 30 minutes, reducing the heat to maintain a gentle simmer. 15 minutesServings: 32(~2 cups or 32 1 tablespoon servings) A quick and easy homemade Thai style sweet chili sauce! It will look different but taste basically the same. Well keep you Let us know how yours turns out and if you have any unique ways of using it. Add fish cakes to hot pan and cook until browned and warm throughout, 3-4 minutes per side. One flavourful sauce. I recommend using coarse sea salt instead of regular table salt for this recipe. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Making this Thai Sweet Chili Sauce is incredibly easy. I must be missing something because it seems like a very universally used sauce. Sesame, Simmer for 4-5 minutes. Reserved. Shop All Specialty Cheese & Charcuterie Deli Meat & Cheese Prepared Meals & Sides Fresh Pizza Rotisserie & Pulled Chicken Bacon, Hot Dogs & Sausage Snacks & Fresh Sandwiches Fresh Prepared Soups & Salads Hummus, Dips & Salsa The number you use will very much depend on your level of spice preference, and they do tend to be quite a bit spicier than red jalapeos. Stir continually until thickened, about 1 minute. You simply need to combine the ingredients for your sauce. Soak the dried chillies in warm water to rehydrate them and then grind them up. Lastly, if you make these 25 Minute Banh Mi Rice Bowls, be sure to leave a comment and/or give this recipe a rating! Once marinated, grill the chicken over medium-high heat until cooked through. As a mom to three young kids and professional cook, my mission is to make every moment in the kitchen and around the table count. Amount is based on available nutrient data. Zest and quarter lime. Better Than Takeout Sweet Thai Basil Chicken. Safeways signature selects sweet chili sauce is what I sub in. Bring the mixture to a boil and then reduce to a simmer. and chef-designedrecipes. Our most in-depth guide to growing peppers, get our eBook today! A delicious dipping sauce for fresh spring and egg rolls. Bring mixture to a boil and simmer until the mixture begins to thicken and garlic and peppers bits slightly soften, about 3 minutes. Gives the sauce its sweetness and balances out the spicy tang. Now that is a meal. You can substitute two tablespoons of soy sauce if you dont have fish sauce. The complex flavors marry together in the most brilliant way ~ and to think it all starts with a jar of peanut butter! As in, "Jess, I coulddrink that stuff.". Use it all the time. Add vinegar, water, sugar, peppers, garlic and salt to sauce pan. Great for company. Shrimp is breaded, fried, and tossed in a creamy, sweet chili sauce. Thats it! Idli Dosa Batter - For soft idlis and crispy dosas! Once simmering, cook, stirring often, until sauce thickens slightly, 2-3 min. Press J to jump to the feed. supplying weekly deliveries of fresh, perfectly portioned ingredients This post may contain affiliate links. Boil for 10 minutes. This post is packed with tips and tricks to help you make this dipping sauce easily at home. However, in our experience, this makes the sauce far too sweet, so corn starch is a better option. Chop coarsely and place in a food processor or chopper. It will be on the international/Asian food aisle, labeled sweet chili, or Thai chili sauce. These little bits are the life of the sauce. So simple but such a crowd pleaser. Garnish with green onions just before serving. It is all about the concentration of flavor in this sauce, meaning just a small dip will completely level up your food. Eggs, This Hello Fresh Sweet Thai Chili sauce recipe offers the perfect amount of sweet, heat, tang, and spice. Apart from being a lot less chili, the flavor profile is almost the same, but keep in mind that sriracha sauce is different from tabasco or any other hot sauce. The hardest part was finding RED (ripe) Jalapenos. Remove from burner. 09.06.22 update - I like this sauce so well, I decided to try an experiment. Thai red chillies (the smaller varieties) are what I recommend. Break down and buy a bottle, it will keep forever in the fridge and it makes or breaks great recipes like this one. It takes about 4-5 minutes. A deliciously sweet and sour condiment full of Thai-inspired flavors, sugar, vinegar, and red chili paste. We use it all the time. However, my version is simple and foolproof. Everybody loves it, and its incredibly easy to make ~ this classic Indonesian sauce has become popular in so many cuisines around the world. Ingredients: 2 tbsp sugar (slightly more if you want it sweeter and more viscous) 2 tbsp mirin* (or cut down to 1 tbsp if you don't want it too strong) 2 tbsp soy sauce (light or regular) Directions: Put all that into a saucepan and boil over a low flame. I make a large batch and store it in the fridge so I can use it as and when required. Authentic Thai peanut sauce is savory, sweet, spicy, and tangy all at once ~ with a creamy texture that makes it one of the worlds great sauces for chicken satay, Thai salads, and more. It is so handy, you will be making it again and again. And maybe pull down a curtain or two on the way Hi! Due to our just-in-time sourcing model, we may have to send you a I used app. Lower the temperature to medium heat and add the tapioca slurry. Thanks! Add all of the ingredients in a bowl and you just need to mix everything together! Refrigerate these sauces after opening and always use a clean utensil when handling. Add sliced onion and toss to coat. My Homemade Sweet Chili Sauce lasts about 4 weeks when refrigerated. In America, a chicken nugget isnt happy without a side of ketchup or maybe some sweet honey mustard. Nettoyez les portobellos avec un essuie-tout humide, puis coupez-les en tranches. Step Ten: Season with salt and pepper to taste. In Thailand, fried or grilled chicken is only complete when dipped in sweet chili sauce, or (chicken dipping sauce). I am the recipe creator and photographer behind the 900+ recipes youll find on Inquiring Chef. Get my FREE eCookbook when you sign up for my newsletter! Reduce the heat and allow the mixture to simmer until the honey is dissolved and the mixture slightly reduces while occasionally stirring - approximately three to five minutes. You can even use red bell peppers to make the sauce (zero spice). In Thailand, we love the classic combination of sticky rice and grilled pork or chicken on skewers (satay). The service offers a wide variety of dishes each week, with at least a few . For an easy, healthy, complete meal with . Mix together cornflour and water in a bowl till no lumps exist and stir in this cornflour slurry into the sauce. When she isnt finding new ways to use hot sauce, shes very busy watching cat videos on the internet. Ingredients 2 large red jalapeno peppers, chopped 3 cloves garlic, peeled 1/4 cup vinegar 1/2 cup sugar 3/4 cup water 2 tsp salt 1 Tbsp cornstarch 2 Tbsp water Instructions Puree together the jalapenos, garlic, vinegar, sugar, 3/4 cup water, and salt in a blender until smooth as possible. You can store the sauce in the fridge for about a week or in the freezer for two to three months. It is designed to improve on other food, not overpower the entire flavor. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Its used in Pad Prig Sod, Pad Kee Mao and Pad Green beans among other dishes. you! Add red pepper flakes to taste to the portion of the spice you want to be spicy. Whether it is a splash of hot sauce or a side of thick BBQ sauce, some meals are not complete without a flavorful sauce. This Hello Fresh Sweet Thai Chili sauce recipe packs the perfect amount of sweet, heat, tang, and spice all in one delicious sauce. Hey there ~ I'm Sue. Remove seeds and veins to your liking (see note below). Including red chilis, garlic, ginger, honey, and vinegar, this sauce can be paired with so many dishes. However, if you're okay with a bit of heat, I'd start with the same number of chili peppers as listed in the recipe (no matter what type you're using), but remove the seeds and veins. Such an excellent dipping sauce and so easy to make! Ive grown up in the kitchen along side my mum and grandmothers and conversations in my family are always about the next meal. Honestly, though, it never really lasts that long. Use your favorite brand, or do like I do and make your own. Asian Garlic, Ginger & Chile Seasoning, Steak and Pork 145 F (rest cooked meat, 3 minutes) |. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. sent to you meets our high quality standards. Flaky tilapia is combined with cracker crumbs and Asian spices, then pan-fried until tender on the inside and crunchy on the outside. When your sauce is ready, you should see tiny pieces of chilli and minced garlic floating around. Soooo glad you liked it Rakhee, So so so Delicious!! The process is quick and easy, and requires minimal equipment and ingredients. Oh wow, what an awesome dipping sauce! Hey, I wondered if I batch made this, would hot bath be the right way forward for preserving? Add remaining 2 tablespoons coconut oil to the pot and heat until it thins out, about 20 seconds. Or add two tablespoons of fresh orange or pineapple juice for a sweet citrus taste. Trim green beans if necessary. Ive picked up their love for food along the way, and with this blog, I share my food story with you. We love seeing what youve made! All I had handy to dip in it was some ridged potato chipsI finished the bag it was so good! We use the Frank's version. fresh lime juice adds acidity and brightness to the sauce. Sweet chili sauce, also known as Thai chili sauce, is made using dried chili flakes and is primarily a sweet condiment that also has sour and spicy notes. Get cooking. The seeds are bitter, so make sure you are left with just the skin and flesh of each pepper. Be gentle when flipping cakes. Called nam chim kai, use this dipping sauce for appetizers, snacks, finger food or stir fries and barbecues. Most of these recipes look . is not certified allergen-free. Pour in the soy sauce, fish sauce, chili paste, and honey. HappyFresh is the first and fastest-growing online grocery platform in Southeast Asia. Founded in 2014, HappyFresh was launched by skilled entrepreneurs, using their extensive experience in building international companies to revolutionise the online grocery market in Asia. arrow right icon. Simmer again for 2-3 minutes. 2. emphasizes the toasted nutty flavor of the peanuts. This sweet and spicy sauce is also perfect for countless other finger foods, from dumplings to spring rolls and more! Adding two tablespoons of sherry will give your Sweet Thai Chili Sauce a more intense flavor. Step Three: Allow the mixture to simmer until the honey dissolves, and the mixture has slightly reduced approximately three to five minutes. They are typically blended together in a food processor or blender until smooth, creating a thick and creamy sauce. Save my name, email, and website in this browser for the next time I comment. For this recipe, we like to keep it really simple. Try this and you are going to absolutely love the amalgamation of spicy, sweet and tangy, Omg I just made it ! It has sweet, spicy, tangy, and savory tastes. Once tilapia has cooled, lightly shred fillets into small pieces. My recipe includes the most common ingredients that are typically used in Thai peanut sauce: these are mostly pantry staples that are easily bought at your supermarket. Thanks for leaving a comment! Ill definitely be making this soon! Try ordering Thai fresh produce and other things from import food.com. Serve the dipping sauce with: Fresh Summer Rolls (show here dipped in Hoisin Peanut Sauce which is also amazing), Baked Spring Rolls(one of the most popular recipes on this site). To prolong the shelf life of Thai peanut sauce, its important to store it properly in an airtight container and keep it refrigerated. Here's how to make Homemade Sweet Chili Sauce. How to make Hummus at home thats light and airy, How to cook Spinach 3 Ways + freezing instructions, Tastes cleaner, better than store-bought. 2. Just throw them all together and chill while science you know, does its thing, works its magic. Thai Sweet Chili Sauce is a sweet, spicy accompaniment to Asian finger food and a riot in the mouth. I always have a jar of this sauce in the fridge. Thanks for this one! In other words, you spend only $53.94 per week for 3 recipes a week for 2 people. Bring the sauce to a gentle boil on medium-high heat and stir often. Add the crushed peanuts to the rice and stir to combine. Step 3. In a medium microwave-safe bowl, whisk together vinegar, 1 tsp sugar, 1 TBSP water, and a big pinch of salt until sugar and salt has mostly dissolved. This includes Amazon. 2 tbsp of the mash & seeds and doubled the amount of corn starch, as I wanted a bit more body to the sauce. Easy, healthy recipes your family will love! The creamy sauce is made with roasted peanuts, coconut milk, and a variety of Thai spices and seasonings, and is used as a dip for vegetables, grilled meats, or as a sauce for stir-fries or noodles. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Adding corn starch to hot water will lead to clumping, which is why it must be mixed separately. Remove the saucepan from the stove; let cool. Finely chop the Thai peppers and garlic cloves. How much does HelloFresh cost? Peppers are all a little different and some will release a bit more red hue into the sauce than others. Every Thai restaurant around me has a fairly similar sauce that is listed as simply: Thai chili sauce.. Yield: Yield: 1 cups of sauce (approx 12 servings), What Do You Need To Make Hello Fresh Sweet Thai Chili Sauce, How To Make Hello Fresh Sweet Thai Chili Sauce, Other Things To Consider When Making Hello Fresh Sweet Thai Chili Sauce. This could certainly be altered if you want to create something unique to your tastes (maybe some ginger or soy sauce). Bring to a simmer. Simmer the mixture for 4-5 minutes on medium-low heat, stirring occasionally. garlic. Dont overcook the sauce, as it will thicken more as it cools. Step 4. Serve immediately or cool completely and then transfer to a clean jar. Intensifies the flavor of the Thai chilis. Cut the chilli peppers in half and deseed them, except for pepper. Use it to make delicious sweet and spicy prawns. Split the glaze into two, setting half off to the side. STEP 3: Add the diced ingredients plus a pinch of salt ( photo 4 ). Let the sauce cool completely, pour into an airtight jar and store in the refrigerator. Palm sugar would be used in Thailand and has a similar caramel flavor. Mince the chillies or put them in the food processor. 1 tablespoon water, or as needed Directions Pour water and vinegar into a saucepan; bring to a boil over high heat. Hey Gary! Fresh Thai chile peppers - 16 oz. Fish (Tilapia), Keep it chunky for texture. 3. All ingredients are individually packaged, but our central facility Some dishes that go well with Nam Chim Kai are: Vegetarian Nuggets, Spring Rolls, Egg rolls, Chicken nuggets, momos and Chinese Potli Samosa Wontons, Vegetable/ Seafood tempura, fried calamari, etc. Mix continuously till the sauce comes to a boil. This dipping sauce is the definition of yum. The packet of Sweet Thai Chili Sauce has always been labeled Kikkoman for me. Transfer to a saucepan and simmer over medium heat until sugar is completely dissolved, 4 to 5 minutes. If I do, how many Thai peppers should I use? Hi Norma - yes yes! 10 minute, sweet chili sauce, sweet chili sauce recipe, thai chili sauce recipe. It isnt a sweet sauce but thats all I can find recipes for when looking for Thai chili sauces. Most of these recipes look closer to sweet and sour sauces than the deep brown sauce that Im trying to replicate. Enjoy! You name it, we've probably dipped it in this sauce! You might also consider wearing disposable gloves like I do. Check Price at Amazon. Add the sweet chili sauce, soy sauce, olive oil, lemon juice, salt, pepper, and chicken to a bag and seal. Place a large non-stick pan over medium heat and add 1 Tbsp. Flip and cook until fish is opaque and cooked through, 2-3 minutes. You can substitute 1 cup of white sugar if you dont have honey available. Hello Fresh Sweet Thai Chili makes a great sauce for all your favorite Thai dishes. Feel free to substitute apple cider vinegar for rice vinegar. At the moment we have two big chilis but theyre popping up every day. I love dipping sauces. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. No sticky mouth or weird after-taste. Roll the rice in balls, dip it in the sauce. Your sauce should be thick, translucent, and shiny. If you need a recipe just read the ingredients on the bag for it. Step Six: Taste your sauce and adjust any ingredients. The batch you see photographed here was not even the tiniest bit spicy. Critical for a great-tasting Sweet Thai Chili sauce. Whisk together the sweet chili sauce, soy sauce, brown sugar, sriracha, garlic, vinegar, fish sauce, lemongrass paste, lime juice, and sesame oil in a bowl. 5. The smaller the pieces, the better, as they will stick better when dipping. Let us know how it turns out! With Thai Sweet Chili Flavour estimated approx 30 mins. This looks perfect for my tofu Satay supper. Some foods just need to be dipped. And with that, these two ladies are off to take a bath. At least in my area. Let's grab a bite together! Sriracha and sweet chili sauce are two different things. It also brings out the flavors. olive oil. The best of sweet and spicy come together in this bangin' recipe. Instant Thai chili paste. Hello Fresh Sweet Thai Chili sauce will stay fresh in the fridge for up to a month. Place the bag in the fridge and allow the chicken to marinate for 1 hour. I made this today (with a slight twist) and it is delicious! My recipes are creative, vibrant, and totally approachable no matter what your skill level. dipping sauce, DIY Thai, easy Thai recipe. Suggestion: use LESS sugar - a whole cup is too much. It's incredibly cheap and easy to make at home. 183 Show detail Preview View more Crystalyn loves spicy food and getting creative in the kitchen. Texas Chili Recipe - Chili Pepper Madness . 6. It isn't a sweet sauce but that's all I can find recipes for when looking for "Thai chili sauces.". For a warm sauce, heat it gently in a saucepan or in the microwave. Here is how you cook it. Servings: 10 Portions Calories: 129kcal Author: Richa Ingredients 1 cups Sugar 1 teaspoon Cayenne Pepper or Kashmiri Red Chilli Powder 3 tablespoon Garlic finely minced 1 tablespoon Soy Sauce 1 teaspoons Salt cup Vinegar (Rice or Apple Cider) 1 cup Water 3 tablespoon Chilli Paste (See Note 1 & 2 - or Sambal Oelek or Red Chili flakes) brown sugar is added to the sauce to balance the spiciness and add sweetness. Thanks so much for your note Joan. Create an account to follow your favorite communities and start taking part in conversations. I skipped garlic, added only dried chilli flakes and, finally used both honey and white sugar to serve aside with my homemade momos. lime juice. To get started with this recipe, we have to prepare a few components. Remove from heat, then add veggies. If you Google this recipe, you will find different versions. Tip: You could thicken this sauce by boiling off the water to create a syrup. Roughly chop cilantro. Just a word of caution that, as you probably know, those can be super spicy - so do be cautious on how many you use in this sauce! In Thailand we always made this sauce with fresh Thai chili peppers. Mix the corn starch and cold water. Your email address will not be published. Made the recipe as written and was amazed at the perfect balance of tangy, sweet and heat. I like to use fresh red chillies. We find it can last in the fridge for up to 6 months. This sauce is hot and sweet, making it a very versatile dipping sauce. 4. We use it all the time. Step 4. Combine the rice vinegar, water, sugar, soy sauce, sambal oelek, garlic, and ginger in a medium saucepan over medium-high heat. If you cant find fresh red chillies, just use the good old dried red chillies. Home Chef is a Remove fish cakes from refrigerator. Recipe Instructions Start your chili paste first by lightly toasting the dried peppers in a dry pan about a minute or Hi I'm Richa! many thanks. All rights reserved. Use it as a dipping sauce, a marinade, in stir-fries, or even as an exotic salad dressing. may vary. Your email address will not be published. Soy. So, for our sweet chili sauce, we use just 7 ingredients. And the great thing is that this recipe is super easy to make at home. 1 teaspoon fresh ginger, peeled and finely minced. Add barramundi, skin sides down; cook until skin is crispy, 4-5 minutes. If using any fresh produce, thoroughly rinse and pat dry, Turn oven on to 400 degrees. Thai Dried Red Chili Peppers 1.76 oz (50grams) - Hot Seasoning Spices Whole Dried Herbs Chilies. informed should a switch occur, so please check the ingredient It will thicken in the fridge because of the peanut butter and coconut milk, so youll want to bring it to room temp or warm it slightly before using. Most of these recipes are quick and easy ones made especially for busy weeknights. Add 3/4 cup water (dbl for 4 ppl), vegetarian oyster sauce and half the chili-garlic sauce. I've definitely made batches of this sauce that came out with less of a red tint, though usually red jalapeos do turn the sauce that nice red. 30 Minute Garlic Butter Chicken Pad Thai. Coconut Popcorn Chicken with Sweet Thai Chili Lime Sauce. I am absolutely in love with this sauce. Step Two: Next, add all the ingredients except the chili paste and cornstarch to a medium saucepan under low to medium heat. this savory sauce is a staple of Thai cuisine, its made from fermented fish and adds a salty umami flavor to the sauce. Adjust rack to top position and preheat oven to 450 degrees. In a small saucepan, add maple syrup, water, vinegar, cornstarch, garlic, salt, red pepper chili flakes and whisk until combined. It enhances the flaming red colour and leaves that spicy tingle on the tongue. Allow your sauce to cool slightly before serving or chill in the fridge. If you are one of many people out therewho don't love spicy food, we've got you covered all month long. 3. Always a hit! Sweet chili sauce combines all of the important flavor experiences sweet, salty, spicy, and acidic. Your email address will not be published. You know exactly whats going into the sauce - 9 ingredients. Press question mark to learn the rest of the keyboard shortcuts. !Me and my family enjoyed having Thai Sweet Chilli Sauce.I will recommend all to try this one's at home.I am well confident that all of them will try this for multiple times.Thanks to My Food Story.Loved it really!!!!!!!. The red color is pleasant but it shouldn't affect the taste. Whisk cornstarch mixture into chili sauce. Refrigerate for up to 4 weeks. Can this be used with a sugar substitute? So whether it is a sauce recommendation, a recipe, an appropriate cooking technique, or just storage advice, you can learn from my specific knowledge and expertise. Thai Sweet Chili Chicken Buddha Bowls Reviews: 24 Estimated Reading Time: 2 mins Servings: 1 Total Time: 10 mins . How to make Panna Cotta - Classic Vanilla! Slow Cooker Chicken and Mushroom Stroganoff. Your sauce should be thick, translucent, and shiny. Add the garlic, ginger, peppers, and cashews, cook another 2-3 minutes, until the garlic is fragrant. I love dips. 2 21 Hellofresh Sweet Thai Chili Sauce Recipe Sweet Thai Chili Pork Tenderloin with Zesty Rice & Roasted Green Beans 35 min Pork tenderloin, green beans, jasmine rice, thai chili sauce, ponzu sauce No reviews Sweet Chili Pork Bowls with Bell Pepper & Peanuts 30 min Ground pork, jasmine rice, thai chili sauce, sweet soy glaze, bell pepper No reviews roasted peanuts are the key ingredient in peanut sauce and give it its distinctive nutty flavor. Pour water and vinegar into a saucepan; bring to a boil over high heat. Stir in sugar, ginger, chile pepper, ketchup, and garlic; simmer for 5 minutes. Makes a sweet and spicy, exotic salad dressing. (For 4 servings, use a large microwave- safe bowl, 2 tsp sugar, and 2 TBSP water). *A friendly tip*: Use this sauce for recipes like noodles, boiled veggies, chicken and shrimp for a lazy, yet, very easy dinner. Hi. Just the right amount of sweet and spice! In this article, well share our simple recipe for sweet chili sauce using homegrown Thai peppers. You'll love this fresh salad with a sweet and spicy punch. Add fish cakes to hot pan and cook until browned and warm throughout, 3-4 minutes per side. I found them at the farmers market. Once it bubbles, stir to dissolve all the sugar. olive oil. Add the garlic, ginger and 1 teaspoon salt, and cook until fragrant, 1 to 2 minutes. Thank you for that recipe'! The sauce will congeal if you freeze it. I prefer it honestly. The sauce is mixed with linguine and succulent shrimp for a sophisticated, flavorful meal. Microwave for 30 seconds. MY VERSION DELICOUS AND EASY INSPIRED BY indonesia friend Nhura Ehany LOVING IT Contains: The mixture may look watery at first, but after the cornflour slurry (cornflour mixed with water) is added, it becomes a thick consistency. Make your own Thai chili paste! My family went nuts for this sauce. We are glad you liked it! Place on prepared baking sheet and drizzle with 1 tsp. But we've got lots of other ideas for you. Ciselez finement l'ail et l'oignon. So happy you liked the recipe Sruthi. pluchez et coupez la carotte en ds de 5 mm. Here are some possible ingredient substitutions: I love hearing from you! Nutritional Information 60 Calories 0g Total Fat 0g Saturated Fat 0g Trans Fat 0mg Cholesterol 430mg Sodium 16g Carbohydrates 0g Fiber 15g Sugar 1g Protein Ingredients Cane sugar, Water, Rice vinegar (glucose, water, rice, sugar), Chili pepper, Dehydrated garlic, Salt, Modified tapioca starch, Xanthan gum Allergen Statement UPC Code (SIZE)

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